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Menus / Sunday Breakfast

Wild Mushroom

Sautéed crimini, shiitake, & button mushrooms with Swiss cheese

Chef’s Choice

Andouille sausage, caramelized onions and smoked cheddar

Number 1

3 eggs, breakfast browns, toast, fresh sage sausage or applewood bacon

Number 2

2 eggs, 2 buttermilk pancakes, breakfast browns & sage sausage or applewood bacon

Number 3

New York bagel and cream cheese with smoked salmon & seasonal fresh fruit

Number 4

Sliced grilled prime sirloin, 3 eggs, breakfast browns & choice of toast

Juan In A Million Burrito

Sweet & hot-pepper scramble with savory sausage & cheddar cheese wrapped up in a flour tortilla with breakfast potatoes, avocado, pico de gallo & salsa roja “Viva Juan, Viva Mexico!”

Hash N’ Eggs

Redskin potato, onion & sweet-pepper hash pan fried with your choice of bacon, sausage, Andouille sausage, ham or smoked salmon
topped with 2 basted eggs & toast

Savory Sausage Scramble

3-egg scramble with sage sausage, caramelized onions, spinach, mushrooms and Provolone cheese

Cajun Scramble

Andouille sausage, Tasso & Gulf shrimp in a three-egg scramble with sweet peppers, onions & pepperjack cheese

Farmers Garden Skillet

Lots O’ fresh seasonal veggies with provolone cheese in a three egg scramble

Denver Scramble

3-egg scramble with ham, green peppers, onions and cheddar.

Pain Perdu (French Toast)

New Orleans style French toast with real Vermont maple syrup

Bananas Foster Pain Perdu

It’s great French toast with fresh banana rum caramel sauce

Malted Moon Cakes

Our special malted buttermilk pancakes with real Vermont maple syrup

Blueberry Mooncakes

Blueberry pancakes with hot blueberry sauce and whipped cream

Hershey PA Mooncakes

Real Hershey chocolate chippers with whipped cream