Make your reservations for Prairie Moon’s Valentine’s Day in Evanston.

Valentine’s Day Menu (regular menu also served.)

VALENTINE COCKTAIL

FRENCH 75
London dry gin, lemon juice, simple syrup, Regan’s orange bitters, topped with Prosecco 9

JALAPENO BUSINESS
A Margarita made with house-made jalapeno tequila, fresh lime and Cointreau served up with a spicy red sea salt rim 9

SOUP

MAINE LOBSTER BISQUE
Homemade lobster stock, cream, Sherry cup 5.95 bowl 8.95

SMALL PLATES

OYSTERS ROCKEFELLER
6 James River oysters baked with creamed spinach finished with Herbsaint 14.95

OYSTERS ON THE HALF SHELL
“Bevins” (St.James River VA) – 2.00 each

BIG PLATES

MAINE LOBSTER TAIL
10oz. Maine Lobster tail, drawn butter, roasted red pepper mashed potatoes, rosemary asparagus 26.95

FILET MIGNON
10 oz Center-cut beef tenderloin steak with fresh herb butter, roasted red pepper mashed potatoes and rosemary asparagus 26.95

SURF & TURF
10oz. Maine lobster tail and grilled 10oz. tenderloin filet, herb-butter, roasted red-pepper mashed potatoes, rosemary asparagus 49.95

DESSERT

NEW YORK CHEESECAKE
fresh strawberry sauce, Belgian chocolate ganache 6.95

Oh let the Saints come marching in to Prairie Moon this weekend through Fat Tuesday. Prairie Moon celebrates Mardi Gras with some of the greatest food in America, New Orleans cuisine and drink!

Mardi Gras 2018 Friday 2/9/18 – Fat Tuesday 2/13/18
Laissez Les Bon Temps Rouler!


SOUP

MAQUECHOUX (MOCK-SHOE)
Cajun spicy cream sweet corn chowder with chicken, bacon sweet and hot peppers … C 4.95 B 6.95
SMOKED CHICKEN & ANDOUILLE GUMBO
Hickory smoked pulled chicken & andouille sausage gumbo with file’ & okra over white rice … C 4.95 B
6.95


 

SMALL PLATES

OYSTERS ON THE HALF SHELL
“Bevins” (St.James River VA) – 2.00 each

OYSTERS ROCKEFELLER
6 James River oysters baked with creamed spinach finished with Herbsaint … 14.95

JOHNNYCAKE WITH SMOKED DUCK CONFIT
Savory cornmeal & Andouille pancake topped with a house-smoked duck confit, peanut sauce & hot pepper jam … 13.95

MISSISSIPPI CATFISH NUGGETS
Fresh catfish filet fried in a light seasoned corn flour with Creole mustard dipping sauce … 10.95


BIG PLATES

JAMBALAYA
Traditional Cajun seasoned rice dish with Gulf shrimp, Andouille Sausage, and chicken with a healthy
blend of peppers & spice Ya Ya! … 16.95
LOUISIANA SHRIMP & CRAWFISH BOIL
One pound of Louisiana crawfish and ½# of Gulf shrimp tossed in our LA spice mix with corn on the cob
and redskin potatoes.YA! YA! … 19.95!
CHICKEN ROCKEFELLER
Pan-seared chicken thighs , Cajun tasso, baby portobello mushrooms, Herbsaint-spinach cream, sweet
onions, wild rice … 14.95
CAJUN-CREOLE COMBO
Blackened prime sirloin with blue cheese-basil butter over sautéed spinach with jambalaya … 19.95


COCKTAILS

THE HURRICANE
House made Hurricane with passion fruit, pineapple and lime shaken with dark and light rum … 9
SAZERAC
Rye whiskey cocktail with Herbsaint & Peychaud bitters … 9
Cajun-Creole favorites on our regular menu – Étouffée – Shrimp & Grits –
Po’ boys – Blackened Chicken & Andouille Hash – Red Beans & rice

January 26-28 Prairie Moon invites you to its Fiery Foods Festival! Enjoy delicious and spicy dishes from New Mexico to Thailand all weekend, along with our regular menu! Reservations can be made by calling 847-864-8328.

FIERY FOODS FESTIVAL MENU (subject to change)

SOUP

HATCH CHILE VERDE
A wood roasted Hatch chile and slow cooked pork shoulder green chili with tomatillo, cilantro, cool lime cream & tortilla crisps … Cup 3.95 Bowl 6.95 …

SALAD

BLACKENED WAHOO GREEN CHILI CAESAR
Grilled baby romaine with a Hatch chili Caesar dressing, topped with blackened fresh Pacific Wahoo planks, Parmesan toasts and toasted chili pepitas … 16.95 …

SMALL PLATES

PIRI PIRI CHICKEN WINGS
Piri Piri pepper marinated roasted chicken wings fried and tossed with our Piri Piri wing sauce and cilantro served with cilantro ranch and ancho sweet fries … 13.95 …

CHORIZO MUSSELS & FRIES
One pound steamed PEI mussels, spicy house made chicken chorizo sausage broth, topped with fresh cilantro, served with fresh cut fries and roasted garlic aioli … 12.95 …

BIG PLATES

KOREAN BEEF BOWL
Stir fried shaved Prime sirloin steak with a crushed red pepper, chili garlic paste, ginger, lime and sesame seasoning sauce, green onions, baby spinach, sweet peppers over rice topped with a Sriracha vinagarette … 16.95 …

JERK SHRIMP
Large gulf shrimp in a Caribbean Jerk marinade grilled and served over peas and coconut rice with mango salsa … 17.95 …

PULLED PORK POSOLE
Slow smoked pork shoulder in a chile de arbol, passila and guajillo broth with hominy topped with shredded cabbage, radish, avocado, cilantro & lime … 15.95 …

DESSERT

THAI CHILI PINEAPPLE UPSIDE-DOWN CAKE
Coconut milk golden cake and pineapple-Thai red chili caramel topping with Tahitian vanilla cream … 6.95 …

COCKTAIL

JALAPENO BUSINESS
A margarita made with house-made jalapeno tequila, fresh lime, agave syrup and cointreau served up with a spicy red sea salt (from the sea of Cortez) rim … 9 …

Ring in the new year at Prairie Moon with dining specials, champagne toast at midnight, DJ, dancing and more!

Dining specials include your choice of Filet Mignon or Lobster Tail with roasted red pepper mashed potatoes and rosemary asparagus for $26.95.

Plus, The Moon Raw Bar and other NYE dining specials.  DJ and dancing from 9PM-2AM.

Make your reservations by calling 847-864-8328.

Friday, December 22, 20179pm until 2am it’s the 2017 ETHS All Class Holiday Reunion Party!

Back by popular demand! Represent your class for the holidays!

NO COVER.

Music by David H. Martin, Esq. & C.E.O. of Spectacular Sounds, DJ, Lightning of Club MTV fame, playing all your favorite old school jams with a touch of the new.

All ETHS classes welcome.

Don’t forget to wear your holiday gear (Santa hats, X mas sweaters..) or ETHS gear!

The annual holiday E-Town Get Down at Prairie Moon is back.

December 23 8Pm-2AM.

Amazing tunes spun by the wicked talented DJ’s: Teebot and guests

Drink specials include:

$4 Craft Drafts

$4 Vodka Drinks

$3 Lite Pints

Celebrate the holidays with friends at Evanston’s Prairie Moon.

You are invited to attend Fleetwood-Jourdain Theatre’s 2018 Summertime Season Announcement Party at Prairie Moon

Saturday, December 9 from 7PM-11PM.

Admission is $5 and includes:

Buffet
Desserts
Cash Bar
Dancing with DJ Phat Kat

FJT_2018 Season Announc_SocialMedia

The night before Thanksgiving is Prairie Moon’s annual E-Town Get Down. Five Dj’s spin with amazing E-Town drink specials.

This year its Brian Borden, Teebot, G Spot, Corey Bless, and DJ Deez.

DRINK SPECIAL INCLUDE
$5 Pints of all E-Town Drafts: Sketchbook, Temperance, Mad Mouse

$4 Pints of Sierra Nevada Celebration

$3 Lite Beer

$2 Fireball Shots

E-TOWN GET DOWN November 22 at Prairie Moon

Friday The 13th Tapping Event- 7PM

Join us for a very special evening with Odell Brewing, Stem Ciders, and Prairie Moon food pairings. Plus, lots of super superstitious behavior!

Tarot card readings
Good luck games
Food pairings
Mix and match flight Options

Beer and Food pairings include

Stem Coffee Cider – Pulled Pork Slider … 6.95 Slow smoked pork shoulder, apple slaw & coffee BBQ sauce

Odell Rupture – Chicken & Waffle … 7.95 Southern fried chicken breast, chicken country gravy, sriracha honey, waffle

Odell Pyrus & Prunus – Wagu Beef Slider … 7.95 Ground Wagu beef burger, blue cheese, onion marmalade, Belgian beer aioli

Odell 90 Schilling – Braised Brisket … 9.95 Beef brisket braised in red wine, root vegetables, Brussels sprouts, parsnip puree, stock reduction

 

 

Prairie Moon’s Summer Lobster Fest has been extended through September 1!

Add a little Maine shores to your summer with Prairie Moon’s Summer Lobster Fest 2017. Prairie Moon will feature 1.25 pound whole Maine lobster (with sides) for $24.95.

Flown in daily, our lobsters were in the Maine waters just 24-48 hours ago. So get your bibs ready and enjoy these delicious lobsters with drawn butter, cole slaw and corn!

Also, enjoy Ommegang brewery’s Beer Witte for only $5.50 per pint!