SOFT SHELL CRABS
SOFT SHELL CRABS!
This weekend Pairie Moon salutes JEAN LAFITTE, LOUISIANA SEAFOOD FESTIVAL!
FRI, MAY 30 – WED, JUNE 4
DINNER FOR TWO $69.
DINNER FOR TWO
SALAD
BLACKENED TUNA SALAD
Two blackened Ahi tuna skewers, Romaine, mixed greens, Kalamata olives, grape tomatoes, red onion, cucumbers, Feta cheese, fresh basil vinaigrette.
ENTRÉE
JUMBO SOFT SHELL CRABS & CRAWFISH ÉTOUFFÉE
Two pan-seared fresh Soft Shell Crabs over Gulf crawfish tails smothered in our savory Ettoufee sauce with white rice, YA! YA!
SEAFOOD BIG MAMOU
A Moon favorite! Gulf shrimp and scallops in our savory tomato-cayenne simmer sauce over rice.
DESSERT
BANANA FOSTER BREAD PUDDING
Cinnamon bread pudding with bananas, caramel sauce & vanilla cream.
ADD A:
DARK & STORMY (3 COCKTAILS)
Dark Rum, New Deal Ginger liquor, Baritts Ginger Beer, lime
~OYSTERS ON THE HALF SHELL~ … half DOZEN 18
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge.
CALAMARI … 16
Parmesan sourdough Herb crust, tomato-basil relish, house cocktail sauce
FRESH SPRING ASPARAGUS & MANCHEGO … 10
fresh asparagus grilled with toasted almonds, rosemary & shaved Spanish Manchego cheese.