ITALIAN SEAFOOD DINNER FOR TWO
WINTER WARMER: Italian Seafood Dinner for Two
Dinner for Two
Friday, January 10 – Wednesday, January 15
Available for dine-in, takeout, and delivery.
GO HERE FOR RESERVATIONS
MENU
Italian Seafood Dinner For 2 $65
SALAD
ATLANTIC TUSCAN TUNA SALAD
Grilled herb marinated ahi tuna loin skewers over mixed greens with shaved fennel, Castelvetrano & dry-cured black olives, cannellini beans, red onion, grape tomatoes, shaved Pecorino cheese, lemon-basil vinaigrette
ENTRÉES
GULF SHRIMP, LANGOSTINO & MAINE LOBSTER RAVIOLI
Lobster stuffed ravioli with a Maine lobster sauce, sweet basil Langostino tails and large Gulf shrimp
BRUSCHETTA SALMON
Fresh Atlantic grilled salmon filet topped with house basil-pinenut pesto and tomato-basil relish over fresh garlic spinach
DESSERT
TRIPLE BERRY CRUMBLE
Blackberries, raspberries & blueberries with cinnamon streusel topping and vanilla cream
ADD A:
LIMONCELLO SPRITZ $22
Tito’s vodka, limoncello, Sanpellegrino Limonata, fresh lemon
~OYSTERS ON THE HALF SHELL~ … ó DOZEN 18
(Bevan’s St. James River VA)
Shucked with cocktail sauce, saltines, lemon wedge
FRESH ASPARAGUS & MANCHEGO … 9.95
fresh asparagus grilled with toasted almonds, rosemary & shaved Spanish Manchego cheese
NORTH END CALAMARI … $14.95
Parmesan-sourdough crust, tomatoes, basil, Balsamic reduction, cocktail sauce