SALSA FESTIVAL
SALSA FESTIVAL!
By way of Oxnard, California
DINNER FOR TWO
(Starting Friday, July 28)
See America continues to the west coast just north of LA to coastal city Oxnard for its annual Salsa Festival.
$59
MARGARITA CHICKEN SALAD WITH CUCUMBER SALSA
Our grilled Margarita marinated chicken breast over mixed greens topped with a cucumber salsa (cucumber, heirloom cherry tomatoes, cilantro, red onion, jalapeno, lime) , sliced avocado & charred corn off the cob, black beans with green goddess dressing
ENTRÉE
GRILLED PONZU SALMON WITH MANGO SALSA
Grilled citrus sesame-soy marinated fresh Atlantic salmon with fresh mango salsa & coconut Jasmine rice
BLACKENED FLAT IRON STEAK WITH CHARRED TOMATO SALSA
Grilled & sliced blackened 12oz Black Angus Flat Iron steak with char-grilled tomato & pepper salsa, Cotija cheese & roasted poblano mashed potatoes
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
DESSERT
MEXICAN CHURRO CAKE WITH FRESH FRUIT SALSA
Mexican Vanilla cake with a cinnamon swirl and cinnamon sugar glaze with fresh fruit salsa (strawberries, pineapple, blueberries, raspberries, Kiwi, mint) & vanilla cream
ADD:
LIMONCELLO SPRITZ … $22 (32OZ=3 COCKTAILS)
Perfect refresher on a hot Summer day! Craft vodka, limoncello, Sanpellegrino Limonata, fresh lemon
HATCH CHILE MAC & CHEESE … $9
Our signature mac & cheese with roasted Hatch, NM green chiles topped with Chihuahua cheese
~OYSTERS ON THE HALF SHELL~ … ½ DOZEN $18
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge
MI ASPARAGUS & MANCHEGO … 9
Fresh MI asparagus Grilled with toasted almonds, fresh rosemary & shaved Spanish Manchego cheese