Thanksgiving
Bring Prairie Moon Home For Thanksgiving!
• Available for pick up and delivery on Wednesday, November 24, 3pm-9pm with full reheating instructions.
• Deadline for orders: FRIDAY, NOVEMBER 19.
CLICK TO ORDER ONLINE or call us at 847-864-8328
THANKSGIVING MENU OPTIONS
TURKEY & ALL THE FIXINGS (serves 6-8) $165 (a $214 value!)
~Harrison’s All White Meat, Cider-Brined, String-Wrapped, Turkey Breast – (6 lb)
~Mashed Potatoes & Gravy (two quarts mashed potatoes & one quart gravy)
~Mushroom & Leek Stuffing- (half pan)
~Roasted Brussels Sprouts & Bacon- (half pan)
~Orange Cranberry Sauce- (one quart)
Á LA CARTE
JUST THE BIRD (all white meat turkey breast)
Harrison’s All White Meat, Cider-Brined, String-Wrapped, Turkey Breast
Three pounds. Serves up to 4. $40
Six Pounds. Serves up to 8. $70
HOMEMADE SIDES – SERVES 4
Mashed Potatoes
mashed redskin potatoes (1 quart) $16
Mushroom & Leek Stuffing
with crimini mushrooms and leeks (1 quart) $16
Homemade Gravy
( 1 pint) $8
Butternut Squash Soup
with ginger (1 quart) $16
Cranberry Sauce
with orange and ginger (1 pint) $10
Sourdough Bread Boule
2 pounds $6
House Salad
greens, vegetables, blush vinaigrette dressing (. pan) $25
Gulf Shrimp Cocktail
2 pounds EZ-peel shrimp with cocktail sauce $36
Mac and Cheese
Creamy and dreamy (1 quart) $16
— with bacon – add $5 —
Brussels & Bacon
Roasted sprouts, Applewood bacon, caramelized onions, Balsamic reduction (1/4 pan) $22
— Substitute mushrooms for bacon – no problem! —
HOMEMADE DESSERTS
Key Lime Pie
Coconut-graham crust, vanilla cream. Half pie $16, Whole Pie $30
Apple Pecan Crumble
streusel topping, vanilla cream $30