Prairie Moon is pleased to welcome Dogfish Brewery and some of its great beers to pair with Chef Matt O’Neill’s menu this Friday, August 7.
https://www.prairiemoonrestaurant.com/wp-content/uploads/2016/08/Prairie-Moon-Logo.png 0 0 Throwmeapeanut https://www.prairiemoonrestaurant.com/wp-content/uploads/2016/08/Prairie-Moon-Logo.png Throwmeapeanut2015-08-05 23:13:222015-08-05 23:19:58Dogfish Head Beer Night
Dogfish 60 Minute, India Pale Ale, 6.0% ABV, 60 IBU
Oysters on the Half Shell with Smoked Trout Mousse
Half dozen James River VA. oysters / creamy smoked lake trout mousse
Festina Peche, Berliner Weisse, 4.5% ABV, 8 IBU
Peel n’ Eat Cocktail Shrimp with Crawfish Ceviche
E-Z peel Shrimp / crawfish ceviche / mango chili sauce / plantain chips
American Beauty, Imperial Pale Ale, 9.0% ABV, 55 IBU
Heirloom Tomato and Grilled Cheese with Fruit and Veg Salad
Farmers Market heirloom and pub cheese in grilled brioche / salad of portabella, asparagus, pickled strawberries, ‘miracle whip’ vineagrette, pistachio granola, edible flowers
Theobrama, Ancient Ale, 9.0% ABV, 8 IBU
Cocoa Sirloin and Yuca Fries
Grilled sirloin rubbed with cocoa, ancho, and espresso / carrot buttermilk puree / saluted Swiss Chard and caramelized onions / yuca fries / chocolate chipotle BBQ sauce
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