Each week, Prairie Moon takes you on a culinary adventure, either to a different flavor capital of the country or by featuring Prairie Moon’s daily specials. Dinner for two includes an appetizer, two entreé specials, buttercrumb bread, and a dessert. The pre-fixe dinner for two is announced each Thursday and available Fridays-Wednesdays

Summer Barbecue in Evanston at Prairie Moon

~DINNER FOR TWO~ $65

FRI, JULY 31 - WED, AUGUST 5

SALAD

BLACKENED SHRIMP SALAD
Blackened large shrimp on a bed of mixed greens with avocado, toasted corn, Pico de Gallo, tortilla strips, and cilantro-ranch dressing

ENTRÉES

"STICKY" BBQ DOUBLE PORK CHOP
Cider-brined, 14oz bone-in double chop, sesame-soy BBQ mop, Caramelized onion-roasted garlic mashed, garlic spinach

BLUE RIBBON NASHVILLE SPICY CHICKEN TENDERS
½ pound buttermilk fried spicy fresh chicken tenders (4 large pieces) tossed with our tri-chili BBQ sauce with house "Comeback Sauce" for dipping

DESSERT

SUMMER TRIPLE BERRY CRUMBLE
Fresh Summer strawberry, raspberry & blackberry crumble with cinnamon streusel topping and vanilla cream.

SERVED WITH

BUTTERCRUMB SOURDOUGH BREAD & BUTTER

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ADDITIONS TO YOUR MEAL

SMOKE & SPICE MARGARITA (32 OZ=3COCKTAILS)
Mezcal, Orange Curacao liqueur, Lime, spiced Jalapeno chile simple. 2

OYSTERS ON THE HALF SHELL
"Bevins" (St.James River VA), house cocktail sauce. 18

HATCH CHILE MAC & CHEESE ROYALE
Our signature mac & cheese, roasted Hatch green chiles & Chihuahua & cheddar cheeses. 12

BACON CHEDDAR POLISH & PRETZEL PLATE
Grilled smoked bacon-cheddar sausage, Buttercrumb bakery Bavarian pretzel, bacon braised cabbage, grainy mustard. 15